These creative margaritas feature a vibrant Indian/Asian influence through the addition of tamarind. Tamarind is a fruit pod native to Asia and Northern Africa, but also very popular in Latin America where it’s called tamarindo. These refreshing cocktails are sweet-tart and delightfully boozy with a hefty mix of tequila and triple sec!

Ingredients:

• La Nima Reposado Tequila- 2 oz / 60 ml
• Orange Liqueur (Cointreau®, Grand Marnier®) – 1½ oz / 45 ml
• Freshly squeezed lime juice- 1 oz / 30 ml
• Tamarind Puree – 1 oz / 30 ml
• Simple Syrup- ½ oz / 15 ml or to taste
• Rim: Equal Parts Rim Salt/Sugar/Tajín
• Garnish: Lime Wedge

Instructions: Combine all ingredients into tin shaker. Add ice, shake vigorously and fine strain into rimmed rocks glass. Add fresh ice and garnish.